Ingredients |
onion 1 chopped |
potatoes 3 boiled and mashed |
turmeric powder ½ teaspoon |
chilli powder ½ teaspoon |
chaat masala 1 teaspoon |
green chilli 2 chopped |
limejuice ½ teaspoon |
oil 1 tablespoon |
capsicums 4 nos |
cottage cheese 100 gms mashed |
salt to taste |
Method |
Slice the head of the capsicums de-seed and apply salt on the inside. |
Take a bowl half filled with water and boil the capsicums in it at high for 8 minutes. |
In another dish take oil green chillies and onions and cook on high for 3 minutes. |
To this add the mashed potatoes cheese limejuice turmeric powder and salt and mix well. |
Cook on high for 2 minutes. |
Fill the mixture into the capsicum cups and garnish with fresh coriander and cook on high for 6 minutes and serve hot. |
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